Updated weekly. Driven by what's seasonal, local, and right.
Our menu changes every week based on what arrives from our partner farms in the Chilterns and Kent. Tonight's selection is current as of this week — we recommend calling ahead if you have a particular dish in mind.
All dishes are prepared in a kitchen that handles nuts, gluten, dairy, and shellfish. Please inform your server of any allergies before ordering.
Contains dishes with: Gluten | Dairy | Nuts | Shellfish | Eggs
Speak to your server — we will always do our best to accommodate.
(V) = Vegetarian. Vegan options available on request.
We hold your table for 15 minutes. Parties of 6 or more, please call us directly. Private dining available Tuesday through Saturday evenings.
Reserve Your TableOr call +44 (0)20 7946 0823